TATER TACO CASSEROLE
HOW TO MAKE TATER TACO CASSEROLE?
This tater taco casserole recipe has flavorful ingredients. I make it for late nights dinner, it’s very delicious.
- 2 14 oz box vegetables
- Onion and garlic powder
- 1 pound ground beef
- 1 1 pound pack tater tots
- 2 10 oz boxes condensed cream of mushroom soup
Preheat oven to 350 degrees. When the oven is preheating, brown the ground beef & drain off the grease.
Sprinkle the beef in the bottom of a baking dish. Drain the liquid off the vegetables & spread them over the meat.
Employ a rubber spatula, spread the boxes of soup over the top of the vegetables/meat. Employ the soup as is, rectum from the can.
Organize a layer of tater tots over the top of that. Bake, at 350 degrees for 51 min.